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Brenda Odom started U-Kno Catering in 2005, looking to fill a market for a professional catering service and cafeteria food service contractor that offered fine cuisine and quality service, at an affordable price for every occasion. U-Kno Catering is currently serving the Middle Tennessee market. Brenda Odom serves as Chief Executive Officer (CEO).

U-Kno Catering has attracted and maintained a loyal customer base through our customer-oriented focus on business. Our location is conducive to those who work downtown and in the surrounding area. All employees are trained and held responsible for providing superior service and developing a long lasting trust bond with customers. This is very important, especially in the catering and food industry where trust and honesty are a must.

U-Kno Catering has a strong management team that allows us to execute the whim of any customer. Brenda has over 20 years in the catering and food service industry. Her reputation around town for quality service as well as her history with U-Kno Catering has secured a strong customer base for the company.